Whatever you've got to say to us--I love you, I'm sorry, what was your name again--say it with chocolates. And not just any chocolates, but the exquisitely flavored beauties from Kirchmayr. A Timonium light-industrial complex may seem like an odd location for a maker of fine Belgian chocolates, but the proof is in the praline. Each of Kirchmayr's hand-crafted candies, from traditional filled chocolates to truffles bearing Champagne-infused cream, tastes better than the last. Bring cash--they don't take credit cards. And that box had better still be sealed when you hand it over, baby.

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