Yum, thatís some good soup every once in a while, but personally Iím talkiní íbout the runny Campbellís kind you can get your Warhol on to and slurp out of a cup sans utensils, see? Sluurrrp. Drinky soup. Tangy and salty and, uh, soupy, right?
Ohh, and some macaroni and cheese, the kind where thereís some breadcrumbs that are kinda burnt, but hey, Iíd take some of that Kraft Macaroni & Cheese Dinner, too, even the Easy Mac-nuke kind. Itís all good. Itís macaroni, man. And cheese. You canít fuck that up.
And a codfish cake, or ďcoddie,Ē if you will. I would like one with cod in it, because I heard that some places (and they know who they are) make that particular kinda fish cake and call it a fish cake or a cod cake or a codfishcake and donít put nothing in it but breading, and that ainít right. No proof, but I heard that, so you might wanna watch it when youíre out there, in the World of Food. I mean, anybody who makes a purposely deceptive faux fish cake should have their tube stepped on.
And a lovely green salad. You know, Iím sure you would agree, life is too short not to frequently enjoy a healthful helping of delicate leafy things with flavorful and pungent dressings to wet íem down. I like croutons. And bacon, crumbled up on some spinach salad-action perhaps, with the whole sliced boiled egg and junk? Fuck yeah! I even enjoy the fake bacon made outta whatever they make it out of. Soy? Chicken? Do they still have those Bac-Oís things? I been outta the loop for a while, in terms of the World of Ersatz Bacon-Themed Salad-Toppings. But those are some Good Times, man, the Bac-Oís, even if they are Fake-Oís, if you knowhumsayin, eh?
I am pleased to make my little joke on the good name of the Bac-Oís product. I once ate almost a whole jar of those little fucker-bits without the benefit of an accompanying salad or omelet. Man, was I thirsty that week. Salty. At one point I put a couple of íem in my mouth and just let íem swell up from being In There. I donít really recommend that, but Iím not gonna criticize anyone who is pondering that particular type of Bac-Oís trip. I mean, I donít think youíre breaking any laws or whatever, so if you wanna check out a swolt-up Bac-O in your mouth, knock yourself out, but do it in a Safe Environment, with friends, and drink a lot of water when you start droppiní the B-to-the-A-C-Oís.
Itís probably incorrect to refer to a single piece of Bac-Oís product as a Bac-O, so I Apologize to the people who Make-O the Bac-Oís. And even the fast food, I know, itís bad, but I almost ate a whole thing of Bac-O's, so step off and let me live my life, OK, hater?
Ooh, I could totally go for a Big Mac and I almost never eat those, because I usually feel a little ill afterward. OK, thatís after probably two BMs, so that might not be fair to the product because of my tendency to overindulge. Iím telliní ya, itís that Primitive Vestigial Food Brain making me overload on the Big Maction, seriously. Actually, thoughónot a big fan of the ďspecial sauceĒ they put on the twoallbeefpatties . . . lettucecheesepicklesonionsonasesameseedbun. See? That came right outta my Food Brain, the materials for constructing a Big Mac.
So anyway, getting back to what I
didnít exactly get away from, to wit; not letting me enjoy the food and the eating and stuffófeed me, Seymour. For afters, I would like possibly some kind of pie, or at least pudding, but thatís when Iím vertical and have a job and seem somewhat Alert and stuff. I mean, sure, I think some pudding could go through a tube, but I still donít know enough about tubing to know if thatís a such a Good Idea, so if you happen to be there when Iím slippiní into darkness, please, No Pudding in the Tube. Make a sign and hang it over my bed, umkay?
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